Ingredient
Corn kernel – 1 Cup
Rice flour – ¼ Cup
Onion –1 no. Medium sized
Green Chillies – 3 no.
Coriander leaves – few sprigs
Cumin / jeera – 1 tsp
Salt to taste
Procedure:
Make a coarse paste of all the ingredients except rice flour WITHOUT water. To this paste add flour to bind the ingredients.
Make lemon size balls and with a wet hand press it till you get a round flat shape. Put a small hole in the center with your finger. Deep-fry the patties. They taste good with Green chutney.
Corn kernel – 1 Cup
Rice flour – ¼ Cup
Onion –1 no. Medium sized
Green Chillies – 3 no.
Coriander leaves – few sprigs
Cumin / jeera – 1 tsp
Salt to taste
Procedure:
Make a coarse paste of all the ingredients except rice flour WITHOUT water. To this paste add flour to bind the ingredients.
Make lemon size balls and with a wet hand press it till you get a round flat shape. Put a small hole in the center with your finger. Deep-fry the patties. They taste good with Green chutney.
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